Rocking the Burbstead: How We Homestead on 0.1 Acres
Last weekend, Neil accompanied a friend who was purchasing a hive of bees. The errand took them into the country, where they drove past a 100 acre farm for sale. At $1 million, it’s just a teensy bit out of our price range. But it left me thinking about how our .1 farmable acreage (calculated using this tool) is perfectly sufficient for our needs. For now 100 acres isn’t 1000 times better just because it’s 1000 times bigger. We feel no need to wait for “financial independence” to delve into our interests.
Setting big goals is great, and achieving them is even better. But what about the many years spent working toward those dreams? “Life is what happens to you while you’re busy making other plans,” John Lennon sang. How to live well in the gap between your goals and your reality is an important question. Our Next Life recently addressed a similar theme in their post “Crafting a Life that Keeps the Stoke High“.
At the Pretend to Be Poor household, we’ve shared about enjoying the journey by prioritizing friendship, generosity, and volunteering, but we also have hobbies we find just plain fun. Mostly these center on old-fashioned, outdoorsy endeavors that have led more than one friend to call our place “the homestead.” While we dream of more land, more gardens, more animals, and more trees, we recognize we have the best of both worlds here at the old burbstead.
Burbsteading is serving us well. I can’t say we adore our suburb. Rural living sounds idyllic compared to our city’s strip malls, yet we acknowledge the many wonderful resources at our disposal. In addition to a good work situation and social network, our 0.3 acre property hosts many treasures. Two maple trees provide enough syrup to last our family (and brunch guests) throughout the year. Our 0.1 acre of “farmable” backyard area currently holds 4 garden plots, the sugar maples, 4 fruit trees, a berry patch, a rain barrel, a large wood pile, 2 compost piles, a bait beehive, and a 12-chicken pen. Plans for expansion are detailed below.
It’s no surprise we’re embracing the burbstead, since we raised vegetables and herbs in pots on our apartment balcony, in a plot rented from a community garden, and in pots in our friends’ backyard when we rented their basement. There’s nothing unique about growing a few tomato plants; our interests don’t go much further than classic frugality or living like grandma. The point is that we can substantially realize certain aspects of our dreams without changing our situation much at all.
Maybe you’d never ever want to homestead, burbstead, or come near a tomato plant or a live chicken. Burbsteading represents a larger philosophy of practicing contentment and creativity in our current situation. Of living your dreams in little servings today. This means we can be at peace with being rooted in the ‘burbs for now while exploring our interest in raising our own food and getting outside often. It’s an active peace, making the most of our situation with rewarding, useful pursuits that don’t require major changes to other areas where we’re quite content.
So instead of pining after a better property, we are rocking the burbstead. This year we want to raise and preserve more food. We already feed our family of four (and frequent guests) a protein- and produce-rich diet for $75 per week, in large part by supplementing through our homegrown goodies. We’ve gradually increased our harvest each year. Plans for this year include:
- Doubling the number of garden beds.
- Doubling the number of chickens we raise by doing 2 rounds. This would provide enough chicken for almost half the year.
- Catching a swarm of bees in the bait hive Neil built. (More on this to come.) Honey from our yard could replace store-bought honey, some store-bought sugar, and could make good gifts.
- Preserving more produce through canning and freezing.
- Continue finding and splitting free firewood to offset heating costs.
- Continue cooking with whole chickens and making lots of homemade items such as broth, bread, yogurt, beans, granola bars, and more.
The efforts of the past 5 years here have culminated in the following results:
- Our compost piles and rain barrel make our garden organic and inexpensive.
- Free wood collection means we no longer pay for any firewood (or gym memberships).
- We enjoy at least 3 months of purchasing very little meat or vegetables, and less fruit.
- We enjoy canned condiments (salsa, pickles, jalepenos) for about half the year.
- We make all our own maple syrup.
- We have built-in hobbies, exercise, and activities for the kids & their friends.
Burbsteading also allows us to trial new skills and interests in a fun, safe environment. We’ve burnt syrup, killed vegetable plants, and lost a fruit tree and a chicken or two, all without sweating the loss on a large scale. We’ve also had the freedom to ease into these hobbies slowly. Burbsteading brings a dose of reality to our dreams, and adds a measure of our dreams to reality.
The principle behind burbsteading applies to anyone. What is your dream? Your passion? Your interests? How can you incorporate these in the place you’re planted right now? Life can feel like a waiting game, but we’re not meant to wish away our lives until we bank a big stash. Integrating your interests into your present scenario goes a long way toward maintaining motivation, building skills, and enjoying the journey.
What aspect of your dreams could you integrate into your life today? Does burbsteading interest you?